Rosemary Branch.
Kitchen
We believe that all parts of The Rosemary Branch should over deliver, and our kitchen is no exception.
Our menus champion the very best of quality & seasonal fruits & vegetables, from only the best suppliers, who share our core values.
Our ingredients are sourced from as close to home as possible, and always with the impact on the planet in mind.
All of our meats come from British farms, with the highest welfare standards, and all our fish are caught with traditional rod and line.
We serve our pub classics all week, & traditional Sunday Roasts, all year round. There is always a strong focus on vegan options, and because we make everything freshly on the premises, we can always advise you clearly on the allergens in our food as well.
In addition to all of our regular menu items, we are always up for the challenge of creating something truly original for events of all shapes & sizes too, so whatever your enquiry, just get in touch and we can talk about what we can do for you. Bon appetit!
Here at The Rosemary Branch, we carried out a COVID-19 risk assessment and are proud of our efforts to ensure the safety of our team and patrons. We continue to be in line with the current UK government guidelines and we are always reevaluating to make sure we are being as safe as possible, whilst maintaining a welcoming environment.
There are always face masks and hand gel available throughout our venue and the team continues to practice the highest standards of hygiene possible. If you have any concerns or questions, please don't hesitate to talk to the management.
